WJEC Level 3 Diploma In Food Science And Nutrition

Unit 3: Experimenting to solve food production problems 46 Unit 3: Experimenting to solve food production problems 5 LO1 Understand the scientific properties of food The scientific properties of food Introduction 7KH IRFXV RI 8QLW 3 LV WKH VFLHQWLʐF SURSHUWLHV RI IRRGV DQG KRZ WKH\ DUH XVHG WR GHYHORS IRRG SURGXFWV DQG VROYH IRRG SURGXFWLRQ SUREOHPV )RU WKH DVVHVVPHQW RI WKLV XQLW \RX ZLOO GHPRQVWUDWH \RXU DELOLW\ WR UHVHDUFK DQG XQGHUVWDQG VFLHQWLʐF SURSHUWLHV RI IRRG SODQ DQG FDUU\ RXW H[SHULPHQWV ZLWK GLʏHUHQW IRRGV DQG SURSRVH RSWLRQV WR VROYH D IRRG SURGXFWLRQ SUREOHP $OO IRRGV DUH D PL[WXUH RI PROHFXOHV PDGH IURP GLʏHUHQW FKHPLFDO HOHPHQWV (YHU\ WLPH LQJUHGLHQWV DUH PL[HG WRJHWKHU DQG WKHQ FRRNHG D IRUP RI H[SHULPHQWDWLRQ WDNHV SODFH ZKLFK XQOLNH PRVW H[SHULPHQWV FRQGXFWHG LQ D VFLHQFH ODERUDWRU\ KDV the bonus that the end result is usually edible. )RRG SURGXFWLRQ LQ DQ\ VLWXDWLRQ GRPHVWLF LQGXVWULDO FRPPHUFLDO FDWHULQJ LV VLPLODU WR IRUPDO VFLHQWLʐF H[SHULPHQWDWLRQ EHFDXVH LW LQYROYHV WKH XVH RI ⦁ 5HFLSHV IRUPXODH VSHFLʐFDWLRQV ⦁ 0HWKRGV SURFHVVHV ⦁ 6SHFLDOLVHG HTXLSPHQW ,W DOVR HQFRXUDJHV FUHDWLYLW\ ZKHUHE\ WKH SHUVRQ SUHSDULQJ VRPH IRRG ZLOO H[SHULPHQW ZLWK D UHFLSH E\ XVLQJ D GLʏHUHQW RU DGGLWLRQDO LQJUHGLHQW FKDQJH LWV FRRNLQJ PHWKRG RU FRPELQH GLʏHUHQW IRRGV WRJHWKHU WR PDNH QHZ SURGXFWV flDYRXUV DQG WH[WXUHV ,Q RUGHU WR SURSRVH RSWLRQV WR VROYH D IRRG SURGXFWLRQ SUREOHP \RX PD\ QHHG WR XVH VXFK VWUDWHJLHV in your experiments. 7KLV FKDSWHU H[SODLQV WKH VFLHQWLʐF SURSHUWLHV RI IRRGV DQG KRZ WKHVH DUH DʏHFWHG DQG FKDQJHG E\ D UDQJH RI YDULDEOHV DQG SURFHVVHV WKDW RFFXU ZKHQ IRRGV DUH VWRUHG prepared and cooked. <RX VKRXOG GUDZ XSRQ DQ\ SULRU OHDUQLQJ \RX KDYH RQ WKH VFLHQFH RI IRRG WR UHLQIRUFH \RXU XQGHUVWDQGLQJ <RX ZLOO DOVR QHHG WR GUDZ XSRQ ZKDW \RX KDYH DOUHDG\ OHDUQHG LQ 8QLW 1 DERXW WKH FKHPLFDO VWUXFWXUH RI QXWULHQWV IRRG SUHSDUDWLRQ DQG FRRNLQJ WHFKQLTXHV and food safety to help you analyse situations and support the recommendations and proposals that you make. (LO1)