WJEC GCSE Home Eco - Child Development

37 26 13 100 blk - matches illuminate logo bla Endorsed by WJEC and written by an expert team of experienced examiners and authors, this accessible, engaging student book re ects the experience of teaching and examining this course since its introduction. Unit 1: Principles of Child Development Contains the underpinning knowledge across all six topic areas that you will need to understand the subject Exercises and activities within each topic provide plenty of opportunities to check knowledge and understanding on a regular basis End of topic exam-style questions will prepare you for the written examination Regular link features help build the connections when applying theory to practice in the Controlled Assessments. Units 2 & 3: Child Study /Child Focused Task Practical advice on how to approach both Controlled Assessments from initial planning through to nal evaluation and written presentations Informed guidance on processes such as planning and conducting research, planning and carrying out home visits, effective note-taking and ensuring meaningful evaluation. Examination Advice and Technique A chapter dedicated to guiding you on how to prepare for your exams. About the authors: Kate Ford has been teaching Child Development for 15 years, as well as courses in Food Technology, Textiles and Food and Nutrition. She has also worked as a moderator and examiner for the Home Economics: Child Development speci cation for a major awarding body since 2004. Susan Gould has had many years’ experience teaching Child Development as well as the rst- hand knowledge through being a parent. She is an examiner and the Principal Moderator for GCSE Child Development with a leading awarding body. Christine Henning has worked in schools in the Home Economics and Design Technology departments for 30 years, as well as teaching adults in the Lifelong Learning sector. She has also been an examiner and moderator for several major awarding bodies at both GCSE and A Level for many years. Beverley Parry has worked in an 11–18 school for 28 years teaching Child Development, Food Technology, Hospitality and Food and Nutrition from Key Stage 3 to A Level. She is an Examiner for GCSE Child Development and Food Technology and a Lead Internal Veri er and Standards Veri er for BTEC. ISBN 9781908682154 9 781908 682154 www.illuminatepublishing.com Also in this series: WJEC GCSE Home Economics: Food and Nutrition 978 1 908682 13 0 Home Economics WJEC GCSE